Welcome
Welcome,
Every culinary creation begins with an inspirational thought, which unfolds into an extraordinary idea.
Our menu represents our identity.
It is a symbiosis of creativity and perfect craftsmanship, incorporating the highest quality products.
Experience a light and harmonious cuisine, based on contrasts and purity of taste, combined with our own personal touch.
Our team at the Engels Restaurant wishes you a pleasant evening and an enjoyable meal.
___________________________
Sebastian Benz
Restaurant Manager
Chef´s Choice Menu

exklusively at Engels in der Burg
Let yourself be surprised! With our Chef´s Choice Menu, you´ll experience culinary creativity at ist finest.
Our head chef Oliver Jacoby curates a seasonal 4-course-menu using only the freshest ingredients.
refined, imaginative and prepared with passion.
84€ p.P. incl. accompanying wines and beer
Starters
Flamed Scallop Carpaccio
green shiso | ponzu | avocado | cucumber | ceviche
€ 28
* * *
Tatare from Nebraska Prime Beef
cured egg yolk | truffle | sour dough bread | mustard seed
€ 21
* * *
Colored Tomato
pickled tomato | burrata | chives | red onion | ayran
€ 19
* * *
Wild Herb Salad
passionfruit | pickled vegetables | croutons
€ 16
On choice with:
goat cheese + € 6
three Black Tiger prawns + € 9
100g beef loin slices + € 14
Main course
Dorade Royal
tuna | teriyaki | risotto | chives | carrots
€ 34
* * *
Limousin Lamp Sirloin
cauliflower | wheatgrass | coffee | potato
€ 42
* * *
Wiener Schnitzel from veal
lukewarm potato salad | cucumber | cranberries | lemon
€ 31
* * *
Beef Loin Steak
potato | truffle | shallot | shiitake | jus
250 grams raw weight (Nebraska Prime Beef)
€ 39
* * *
Linguine Tartufo (vegetarian)
truffle a la cream | fresh winter truffle | parmesan cheese
€ 28
* * *
Chicken Breast Supreme
corn | sweet potato | vadouvan | popcorn
€ 32
Dessert
Cheesecake 2.0
cream cheese | carrot | caramell | hazelnut from Piemont
€ 18
* * *
Blackforest Cherry
white valrhona couverture | cherry | mascarpone
€ 16